I've had several people ask me for this one and I have to admit I got the idea from Starbucks. I figured I could just make it myself cuz I have a huge jug of caramel sauce that's just sitting there. So here's what I did, it's super simple.
First I had to make the Spiced Cider. To do that pour 2 qt. Apple Juice into a large pot on the stove. Add 2 Tbsp. Mulling Spice and boil for about 3 minutes. Remove mulling spice by straining or taking out packet. Bring to a simmer and stir in about a 1/2 cup of favorite caramel sauce (+/- depending on how much caramel you like) until caramel is dissolved. Serve hot and enjoy!
* If you don't have or can't find caramel sauce you can find cooking caramel candies on the baking aisle of your local grocery. If you have any questions about it, let me know.
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I am so going to make this! Yum!
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