Chicken and Wild Rice

This is my new lazy day food. I wasn't feeling too good and didn't feel like being in the kitchen very much and didn't have a lot to work with with today being the day before we get paid. We tend to not have a whole lot food in the house the night before grocery shopping. So I adapted this recipe to what I got and it turned out delish!

1 pkg. (6 oz.) long grain and wild rice mix
6 boneless skinless chicken breast halves (about 5 oz. each)
1 Tbsp. cooking oil
1 tsp. butter
1/2 lb. sliced mushrooms
1 can (10 3/4 oz.) condensed cream of chicken soup, undiluted
1 c. water
3 bacon strips, cooked and crumbled
1 Tbsp. papa johns seasoning

Place rice in a crock pot, set aside seasoning packet. In a large skillet, brown chicken in butter and oil. Add to crock pot. In the same skillet, saute mushrooms until tender and place over chicken.
In a small bowl, combine the soup, water, bacon, papa johns, and seasoning packet. Pour over top. Cover and cook on low for 4 hours or until chicken juices run clear.